本帖最后由 r2d2 于 30.11.2012 23:50 编辑 6 Z" d5 D: O* i: s5 x7 p
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好多人在德国还不会德语，特别是那些交换生 或者 英语授课 工作的人，所以在德国菜馆点菜终归是个问题，看到这篇范例，转一下，可以放到手机上，以后点菜的时候可以对比一下，都是很典型的德国菜。7 f9 F' g# l2 l" m3 e! c1 R
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顺序为：
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$ y" u& @0 q0 r1 t& x2 e7 Z) C德文菜名
( V, n: c& H4 y: t0 Y' Y( Y: K英文菜名（解释）
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Vorspeisen
5 Y/ |) L1 F) w* A+ i5 }3 ]! Gstarters' i& V/ w) k a6 O9 L
前餐或者开胃菜/ H- a8 h' m, ?+ V/ S! V- r
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Tagessuppe
; X8 S. m- o: N( d; ~soup of the day
, N) K# N( n2 E: s每日例汤（一般预先会做好一些，所以价格有优惠）3 Y8 \; g2 y5 j2 u1 f( f1 Z) i
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Gulaschsuppe( p+ M1 ~+ i, {& n! v! a
goulash soup
* ?1 X0 x5 {! y$ P: R# D（炖肉块浓汤，口味比较浓重）' x8 c, q- V5 s. c/ b% _) v
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' d7 Y: [8 j, I5 Z( A6 }Hausgemachter Frischkäse mit Sesam und und grünem Pfeffer an ofenfrischer Tomaten-Oliven-Ciabatta
3 R8 @& Y4 a! phome-made cream cheese with sesame and green pepper, at slices of our fresh ciabatta with baked-in olives and dried tomatos
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' x1 w# k/ T$ s1 V- XMarinierter Schafskäse（咸干羊奶酪） mit Baguette（法式长棍面包）: }' Y) u/ A" N# y8 p+ D/ }
marinaded sheep's feta and baguette; O; T/ ^& z* x. ^% Y- K, M
咸干羊奶酪配上法式长棍面包
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Protion Manzanilla-Oliven
8 ]$ m) F; X: Z; _' kdish of manzanilla-olives) [: G% r5 P0 n$ N$ M, E3 ^
腌橄榄小食. T: Q5 h- H) {* b& p
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8 b. J5 {/ e, m gGriechischer Vorspeisenteller:
" O$ {7 R; G) z) H& eassorted Greek starters: Taramas, Tsatziki, stuffed vine leafs, aubergine puree, marinaded feta and carrot cream% M( C! {( R1 }
希腊开胃菜，不翻译了
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) L; p& g; ]% e. V- VSalate
* ~; I: N; W4 {' s/ E3 c% |dressed salads (all of them come with baguette)' ]- n; {& p. U0 _- l
沙拉（准备吃草吧！）- X, B9 a$ \/ k- w+ c
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! v: g7 R% U6 V' C) b4 G' YKleiner bunter Salat
2 V9 d) q2 _2 c( O! d- Gsmall, mixed salad4 ?! y" k; r: t+ F/ Z
（小份沙拉）
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Bunter Salat mit Schafskäse羊奶酪, Oliven腌橄榄 und Peperoni泡椒
0 ]- Y# m% u% ?' [6 O- {4 Q; Ymixed salad topped with feta, olives and green pepper pickle8 @( T0 s* o% [6 O
沙拉佐以羊奶酪 腌橄榄 泡椒
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- D4 U, |! i9 P' z+ H' D* u+ nFeldsalat羊莴苣 mit Bacon培根, Croutons und Himbeervinaigrette
5 Z- a0 |* i5 Dlamb's lettuce in a raspberry-vinaigrette, topped with bacon and croutons& b1 u$ E) ~1 q% r/ i
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... statt Bacon mit frittierter Pastinake
& [% p( g H. H/ I# t2 Y" D... with deep-fried parsnip instead of the bacon' i2 m8 p2 l( k1 i
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/ C) j5 H3 Y# l) {4 `/ iMexikanischer Avocadosalat mit Kichererbsen, Paprika, Chili und Süßkartoffeln* g/ T( }- P o/ e1 i
mexican-styled avocado salad with chickpeas, bell-pepper, chillies and yam
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& J0 u2 w$ s- H5 C; b3 C yPasta（面条）
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$ w. E9 S' W4 d% J2 iPasta des Tages
9 ], Q! Z2 t3 b- ?1 b- ~7 zPasta of the day, please ask the service+ l9 c8 Z' @, {. W4 | _# I
每日例面: r- F* |& _8 p# ^' H, ?
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Linguine mit Mangold alla romana und kross gebratener Entenbrust
, o1 ]" y7 P2 U' flinguine with mangel 'alla romana', topped with slices of crispy duck breast- J$ V s% S$ s& J, t* D
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Penne rigate in Roquefortsoße mit frischem Marktgemüse
. a: `3 ^- C! e: _% Q& wpenne rigate in a roquefort-sauce with seasonal vegetables: s% ^! b' }9 O. K7 b6 X, [
奶酪汁通心管面配时令蔬菜
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( w1 x& U0 w! ?$ W* uVegetarische Gerichte. \+ d2 Z( o5 [5 \" t/ J
Vegetarian dishes ~1 g3 N7 _! u+ z
素食2 y3 w6 \( v" W* _' U
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7 k- ^& P$ f' `Fünfkornpuffer mit Bergkäse gratiniert auf Auberginen-Tomatenragout5 V; z( X: Z) i1 F3 R
grain fritter au gratin topping a ragout of tomatos and aubergine
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8 q! \+ [# D$ [9 ^6 p6 nIn Bierteig ausgebackene Austernpilze auf Estragonrahm und Wirsingsalat, J+ f& Q% t+ N4 ^/ m2 Z; d* G
oyster mushrooms in beer batter, on a bed of tarragon cream and savoy cabbage salad
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2 T I \" e j7 wFleisch und Fisch
0 N4 s/ i! Q) T. Kmeat and fish; p( R( {4 y" T( V
肉和鱼
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Glasiertes Kasseler mit Ingwer und Ahornsirup, Frühlingszwiebeln, dazu Kartoffel-Wirsingstrudel
* N; B/ @7 ?& C) }$ Z# y: n* j0 Wsmoked pork chop, glazed with maple syrup and ginger on a gravy with scallions,
9 ^( T, p. ]3 H {/ Wand with it a piece of potato and cabbage stuffed strudel3 D# G( I4 n# h$ k
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Keule vom Truthahn auf Kirsch-Pfeffersoße, dazu mit Gemüse und Amaranth gefüllte Canneloni" a! |0 G9 E5 y" t2 O
turkey joint on a bed of a pepper-and-cherry-gravy, accompanied by canneloni, stuffed with vegetables and amaranth9 l9 O3 I2 ]4 G6 J; ^! W
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Kalbsleber in Salbeibutter mit Kirschtomaten und Artischockenherzen, dazu gebratene Gnocchi; |, \& X8 y( H! K
calf's liver, pan-fried in butter and sage, served with cherry tomatos, artichoke hearts and stir-fried gnocchi
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Lammhüfte am Spieß auf Brombeer-Rosmarinjus, dazu Bratkartoffeln und Salat
9 }2 R( D" q$ [" E; I6 i( Rchopped lamb's hip, roasted on a spit and served on a jus with brambles and rosemary, stir-fried potatos beside and a small, mixed salad with it+ T! ~2 C1 S9 }, h7 ^# Y
% k9 t2 X0 Q8 j( x3 B9 `" T; oFilet vom Red Snapper auf Fenchelgemüse, Zitronenhollandaise und Reis
! e$ a/ O: i' o( T9 Fred snapper's filet on fennel, hollandaise with lemongrass and rice$ f1 E$ ] x! s5 g. j
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Argent. Rumpsteak mit hausgemachter Kräuterbutter, Bratkartoffeln und Salat: K6 [5 e# b* |$ l
argentinian rump steak with home-made herb butter, stir-fried potatos and a small, mixed salad with it
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+ x. Q4 g# _3 {4 B& PNachspeisen4 G/ q& _' |* Z' R6 |
desserts
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1 T( D8 { o- k5 SKirschenmichel auf zweierlei Soßen+ [/ S/ {4 q4 g# x( |
frankfurter cherry cake on vanilla and cherry sauce6 K5 a+ j5 B& u, w4 S8 Y
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; x/ \0 O* P" q7 F$ j5 X/ ~Spanischer Flan an Heidelbeermark und Hippengebäck
6 h) r& h0 h+ c1 A o; k$ Fspanish flan with blueberry pulp and waffer pastries
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出处： http://dict.leo.org/forum/viewWr ... lp=ende&lang=de |
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发表于 20.11.2012 09:08:54
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发表于 20.11.2012 12:18:12
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