本帖最后由 r2d2 于 30.11.2012 23:50 编辑 ; R8 q9 F9 s* p8 T q
' ^. N+ ?: N0 s5 F3 y# a7 ^5 k1 S好多人在德国还不会德语，特别是那些交换生 或者 英语授课 工作的人，所以在德国菜馆点菜终归是个问题，看到这篇范例，转一下，可以放到手机上，以后点菜的时候可以对比一下，都是很典型的德国菜。1 s& j- Y- c% l0 q
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顺序为：
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, W1 O y$ E' {; W5 i德文菜名6 l# R: u# p1 m9 v( Q4 D
英文菜名（解释）7 T% E7 r! _! i; j T7 I# P1 q
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Vorspeisen
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前餐或者开胃菜
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Tagessuppe% }* ^7 x m8 B
soup of the day' T G4 Q3 A7 Z
每日例汤（一般预先会做好一些，所以价格有优惠）6 B1 U* V- d6 C; I1 l% _, K7 F( [
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& M0 V( m+ \8 g1 oGulaschsuppe' \( ~) z! p# G' ~$ T
goulash soup
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Hausgemachter Frischkäse mit Sesam und und grünem Pfeffer an ofenfrischer Tomaten-Oliven-Ciabatta( L) C, U4 |& ?0 }, X
home-made cream cheese with sesame and green pepper, at slices of our fresh ciabatta with baked-in olives and dried tomatos
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4 S$ K9 J) S4 FMarinierter Schafskäse（咸干羊奶酪） mit Baguette（法式长棍面包）
) a7 t6 _! S( K' v7 Amarinaded sheep's feta and baguette2 y+ b. J2 s* n! N; r6 y. B
咸干羊奶酪配上法式长棍面包$ N- ?% q: a! @% z% N) M
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! e) @# z5 { O. [! \- G$ @2 KProtion Manzanilla-Oliven
7 I8 T4 r, U0 M& l `% Mdish of manzanilla-olives
1 B) n$ ?2 P6 r$ b腌橄榄小食
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Griechischer Vorspeisenteller:) {3 Q0 L) r. q, y/ H; ^- L
assorted Greek starters: Taramas, Tsatziki, stuffed vine leafs, aubergine puree, marinaded feta and carrot cream: @# A I1 C% W- |& Y! K/ r2 C5 r
希腊开胃菜，不翻译了
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Salate
?6 i8 E2 E9 z. Q+ t, z3 `& tdressed salads (all of them come with baguette)
4 E% C$ I9 a+ o' L1 j沙拉（准备吃草吧！）
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3 e" _: a0 W+ u n8 z) A. AKleiner bunter Salat7 o& d) {& j" Q$ r- D
small, mixed salad
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Bunter Salat mit Schafskäse羊奶酪, Oliven腌橄榄 und Peperoni泡椒! d: _& F/ l) s
mixed salad topped with feta, olives and green pepper pickle8 x4 v2 d( K& m1 w1 C7 m
沙拉佐以羊奶酪 腌橄榄 泡椒( Z! I+ b+ z; y& E4 A) w
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Feldsalat羊莴苣 mit Bacon培根, Croutons und Himbeervinaigrette, U' K7 h# _ g; P( R l; |3 v. G# A
lamb's lettuce in a raspberry-vinaigrette, topped with bacon and croutons& i" F2 m* a( Q. ~% k- h: y
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1 h0 C! _. D& T4 M... statt Bacon mit frittierter Pastinake
) G( t& E, ^. ]! F6 ^... with deep-fried parsnip instead of the bacon
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* L: \+ V: q; k4 }Mexikanischer Avocadosalat mit Kichererbsen, Paprika, Chili und Süßkartoffeln' P; P$ {+ S& x2 o9 Z/ V
mexican-styled avocado salad with chickpeas, bell-pepper, chillies and yam1 Q' w( Q1 f8 i
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( O z$ `) |7 u1 V4 K# yPasta（面条）- T, F2 [! [# l4 b/ R7 g) N
' ]8 N o" J$ `, W0 OPasta des Tages. Y6 m6 J4 A# @) L# `4 d) f
Pasta of the day, please ask the service) M: \: \5 A1 z2 Q* y& |
每日例面8 o4 V! _: A# e
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Linguine mit Mangold alla romana und kross gebratener Entenbrust
% K" ?5 {) F: d+ dlinguine with mangel 'alla romana', topped with slices of crispy duck breast
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( Y: Y: W1 Z/ m% X' X: t! WPenne rigate in Roquefortsoße mit frischem Marktgemüse# i0 ]: h0 C6 ^! m
penne rigate in a roquefort-sauce with seasonal vegetables
: H4 c, E. U, ~/ f9 j, [奶酪汁通心管面配时令蔬菜) l- E0 }% _! \3 P! Q0 B
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Vegetarische Gerichte2 t0 l. S8 Z6 V* V
Vegetarian dishes
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, m8 N. M% b1 }0 z, K+ B+ ?Fünfkornpuffer mit Bergkäse gratiniert auf Auberginen-Tomatenragout5 |% E2 [8 ~! p5 B% o
grain fritter au gratin topping a ragout of tomatos and aubergine
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3 U# K/ {( L+ g' J* X4 d }) ?/ fIn Bierteig ausgebackene Austernpilze auf Estragonrahm und Wirsingsalat
, d& g) c0 R# R2 @ ^9 \% @1 h' goyster mushrooms in beer batter, on a bed of tarragon cream and savoy cabbage salad+ i5 s3 i- P6 @' N* o( \& C& L9 \+ y3 m
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5 _( L Z- a$ T5 F8 k; oFleisch und Fisch
+ r- b* |" C) N( g8 b' mmeat and fish" b0 X5 k+ G( E. T4 Z) Q
肉和鱼4 w1 T- A7 \- I
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Glasiertes Kasseler mit Ingwer und Ahornsirup, Frühlingszwiebeln, dazu Kartoffel-Wirsingstrudel
7 k" k( z; g, zsmoked pork chop, glazed with maple syrup and ginger on a gravy with scallions,8 w0 A" P9 F: @# J
and with it a piece of potato and cabbage stuffed strudel
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7 C- A* G3 b, q5 M( o5 S6 xKeule vom Truthahn auf Kirsch-Pfeffersoße, dazu mit Gemüse und Amaranth gefüllte Canneloni
6 [, [/ ~5 O3 ^2 M8 [0 Yturkey joint on a bed of a pepper-and-cherry-gravy, accompanied by canneloni, stuffed with vegetables and amaranth" x4 E) T r$ ]
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Kalbsleber in Salbeibutter mit Kirschtomaten und Artischockenherzen, dazu gebratene Gnocchi+ \* L# F a% Q5 f b7 [
calf's liver, pan-fried in butter and sage, served with cherry tomatos, artichoke hearts and stir-fried gnocchi; c! ~3 L. \' U8 h# S
2 Y0 T5 i/ _; J& T2 MLammhüfte am Spieß auf Brombeer-Rosmarinjus, dazu Bratkartoffeln und Salat9 t- F( ~' |' J, K! J
chopped lamb's hip, roasted on a spit and served on a jus with brambles and rosemary, stir-fried potatos beside and a small, mixed salad with it [1 U; g) @. _( r+ }
' s- o% e, l- h. aFilet vom Red Snapper auf Fenchelgemüse, Zitronenhollandaise und Reis
* j0 s7 c4 u2 V! _1 Vred snapper's filet on fennel, hollandaise with lemongrass and rice
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& Z" |( H0 G) S* GArgent. Rumpsteak mit hausgemachter Kräuterbutter, Bratkartoffeln und Salat
$ \' ]' Q2 I4 C: rargentinian rump steak with home-made herb butter, stir-fried potatos and a small, mixed salad with it
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Nachspeisen! v7 d0 r# V4 B' R/ y' r* [3 S
desserts2 c4 W0 k/ o- y t
甜点( W" s/ E- E. A0 Y+ }, f1 m9 M% _
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Kirschenmichel auf zweierlei Soßen$ w; R- l3 \6 m' |
frankfurter cherry cake on vanilla and cherry sauce
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' f6 H, h/ S! ^5 }- @Spanischer Flan an Heidelbeermark und Hippengebäck1 R7 ?0 J# x! W; ~4 I" R( ?% |6 u
spanish flan with blueberry pulp and waffer pastries
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出处： http://dict.leo.org/forum/viewWr ... lp=ende&lang=de |
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发表于 20.11.2012 09:08:54
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发表于 20.11.2012 12:18:12
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